As the weather gets cooler and the days a little shorter we will welcome the warm, comforting tastes of hearty, healthy foods.

December Menu:

V= Vegan    DF=Dairy Free    GF=Gluten Free

Week 1

Fresh Turkey Chili w/ Herbed Cashew Sour Cream                                                                                                                                                 – A delicious spin on a traditional Chili slow cooked using the freshest ingredients and served on a bed of grains.

Chevre & Pear Salad

Week 2

Roasted Veggie Pizza w/ Garden Tomato Sauce

Ultimate Caesar Salad

Pumpkin-Maple Pie                                                                                                                                                                                                    -prepared on a baked oat crust and served with a dollop of coconut cream

Week 3

 **Simple Spoons Christmas Dinner**

Mediterranean Stuffed Chicken Breast

Sundried Tomato and Basil Cauliflower Potato Mash

Lemon Cumin Roasted Carrots

Almond Cinnamon Holiday Nog and Chocolate Turtle